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FOOD & BEVERAGE MADE IN FRANCE
Occitanie, Aveyron
Elixirs made from natural ingredients, to create or recreate cocktails at home, very quickly and easily.
Provence
Handmade products made with aromatic herbs, plants, essential oils, lavandin and resinous trees.
Corsica
Artisan marmalade, jams, spread, sauces and chutney.
Pyrénées-Atlantiques
Organic lamb, mutton, sheep, corn flour, polenta and ready meals.
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